Sazer-nac

The classic cognac cocktail, but with a golden upgrade. We use Golden Wat as the cognac of choice for this drink because the quality is in the details.

ABOUT THIS DRINK

Possibly one of the oldest known American cocktails from the south, this drink needs more time in the spotlight as it is a true classic! Hailing from New Orleans, Louisiana, this cocktail will give your taste buds a jazzy experience. Our quality V.S. is perfect for this classic as it is light and compliments the absinthe.

Now you can experience New Orleans anywhere in the country with this classic.

INGREDIENTS

  • 2 oz Golden Wat Cognac
  • 4 dashes Peychaud’s Bitters
  • 3 barspoons Turbinado Syrup

DIRECTIONS

Rinse glass with absinthe. This is recommended, but not necessary. In a mixing glass, add contents then ice. Stir and julep strain into coupe glass. Garnish with lemon rind.

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