ABOUT THIS DRINK
Possibly one of the oldest known American cocktails from the south, this drink needs more time in the spotlight as it is a true classic! Hailing from New Orleans, Louisiana, this cocktail will give your taste buds a jazzy experience. Our quality V.S. is perfect for this classic as it is light and compliments the absinthe.
Now you can experience New Orleans anywhere in the country with this classic.
- 2 oz Golden Wat Cognac
- 4 dashes Peychaud’s Bitters
- 3 barspoons Turbinado Syrup
Rinse glass with absinthe. This is recommended, but not necessary. In a mixing glass, add contents then ice. Stir and julep strain into coupe glass. Garnish with lemon rind.